The Best Small-Batch Purveyor 2013: Side Project Jerky

The Best Small-Batch Purveyor on the Main Line & Western Suburbs in 2013.

This Chestnut Hill operation churns out artisan beef jerky in three enticing varieties: original, Mongolian (with tamari, ginger and sesame) and Southwestern (with green chile, cumin and cayenne). Limited-edition flavors have included pho and cowboy (with Rival Bros coffee, red miso, balsamic and guajillo chile).

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Our Best of the Main Line Elimination Ballot is open through February 22!