Best Organic Dishes: Terrain Garden Café

A partnership with acclaimed chef Marc Vetri has added even more panache to this BYOB haven for seasonally harvested fare. Working with local farmers is a priority, and it shows in sustainable highlights like the organic omelet stuffed with melted leeks, baby spinach and Neufchâtel cheese.

914 Baltimore Pike, Glen Mills, (610) 459-2400. 

Our Best of the Main Line Elimination Ballot is open through February 22!