Farmer Fresh dinner will be held July 9 at The Inn Keeper’s Kitchen (Dilworthtown Inn’s state-of-the-art culinary demonstration kitchen). You’ll get to interact with Chef Olga Metsker as she prepares each dish right in front of your eyes. 7-9 p.m. $65. Visit oncallgourmet.com. For reservations, call (610) 399-1390.
Join sommelier Filiberto Magnati Friday evenings at Savona for special wine tastings and hors d’oeuvres. 5:30 p.m. $25/person. 100 Old Gulph Road, Gulph Mills. (610) 520-1200, savonarestaurant.com.
Relax, unwind and treat yourself to some sangría, barbecue fare and live music July 11, 18 and 25 at Chaddsford Winery for Sangría Sundays. 2-5 p.m. $10. 632 Baltimore Pike, Chaddsford. (610) 388-6221, chaddsford.com.
Dilworthtown Inn’s Kids Cooking Camp will teach your little one basic cooking skills, proper table settings, and more July 28-Aug. 1. 9 a.m.-noon. $395. 1390 Old Wilmington Pike, West Chester. (610) 399-1390, dilworthtowninn.com.
