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Try Local Wine & Kitchen's Pan-Seared River Trout


Photo by Ed Williams.

A light rub of rice flour provides just the right crispness and protects the delicate moistness of this gluten-free river-to-table catch. Oven-roasted Roma tomatoes add tanginess, and fennel pollen gives a perfect intensity to the bed of almond crema and sautéed leeks. This one pairs exquisitely with the vibrant fruitiness of a Spanish Albariño. $20.

39 W. Lancaster Ave., Ardmore, www.localwineandkitchen.com, (610) 896-4740. 

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