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The Best Pastry Chef 2013: Azie on Main's Gee Laisuwan

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The Win Signature Restaurants’ chef combines classic pastry techniques with modernist touches to parlay eye-catching desserts that brilliantly incorporate Asian-inspired ingredients like matcha. With seasonal always part of the mix and options made in-house daily, you can expect a steady flow of original, elegant desserts. Never skip the green tea tiramisu. 789 E. Lancaster Ave., Villanova, (610) 527-5700, azieonmain.com.

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