Photo by Evan Sung
We love Shake Shack for so many reasons—burgers, dogs, shakes, fries, concretes, Brooklyn Brewery’s Shackmeister Ale. Another reason joins the list—bubbly. All of the fast-casual concepts in the Philadelphia area are serving Mionetto Prosecco in 375-mililitter bottles. We’ll drink to that.
In addition to Prosecco, Shake Shack has added gluten-free buns to the menu. The buns are available at all locations, including the two in King of Prussia.
To sweeten the deal, the company has also recently launched an app, currently only available for iOS, for mobile ordering, meaning customers can skip the line wait time. Customers can place their order and an available pickup time. Meal will be cooked-to-order and timed to arrival. An Android version of the app is currently in development.
Gluten-free burger//Photo courtesy of Shake Shack.
“The Shack App marks a new era for Shake Shack. In creating our first-ever app, we took great care to develop a mobile ordering platform that maintains the high quality our guests have come to know and love, but now just a tap away,” says Randy Garutti, CEO of Shake Shack. “We’re meeting people where they are and giving our guests a whole new way to experience Shake Shack. We’ve got a lot to learn, and we intend to take our time listening to our guests and tweaking the app before launching it into additional markets.”
Guests can find Shacks via a location finder, pick from their favorite orders, keep track of food allergies, access nutritional information, see the latest events and promos, connect to Shake Shack social media channels and share feedback.
160 N. Gulph Road, King of Prussia, (267) 428-7560
350 Mall Blvd., King of Prussia, (484) 679-8335