333 Belrose Lane, Radnor, (610) 293-1000
A brunch buffet will be served from 11 a.m.- 3 p.m. and will include an omelet and Belgian waffle station, assorted bagels and muffins, breakfast breads, pastries, smoked salmon and more.
1617 Baltimore Pike, Chadds Ford, (610) 388-8088
A brunch buffet will be served from 10 a.m.-3 p.m. and will include soups, salads, a carving station, and traditional breakfast items.
Ella’s American Bistro
214 Sugartown Road, Wayne, (610) 964-3552
Ella’s will be open for lunch from 11 a.m.-2:30 p.m. and dinner from 5 p.m.-8 p.m. Reservations are strongly recommended.
33 W. Market St. Spruce St., West Chester, (610) 701-6326
Enjoy an Italian-inspired brunch at Mercato served from 11 a.m.-2:30 p.m. Dinner is served from 3 p.m.-8 p.m.
Tavola Restaurant + Bar
400 W. Sproul Road, Springfield, (610) 543-2100
Tavola’s at Springfield Country Club is offering a brunch buffet and a dinner buffet on May 10. Brunch is served 10 a.m.-2 p.m., and dinner is served 3-6 p.m.
1 Liberty Blvd., Malvern, (610) 249-2180
Bring Mom to Malvern’s premier hotel for a traditional brunch, featuring an omelet station and delicious entrée options like crab-imperial-stuffed shrimp and carved roast beef. Brunch is served 10:45 a.m.-6 p.m.
The Radnor Hotel
591 E. Lancaster Ave., St. Davids, (610) 341-3188
Treat mom to champagne, a variety of smoked seafood and cheeses, an omelet station and more, all while enjoying the sounds of classical piano. Sunday brunch is served 10 a.m.-4 p.m.
White Dog Café
200 W. Lancaster Ave., Wayne, (610) 225-3700
Let mom enjoy chef Zach Grainda’s seasonal menu, which boasts soups, seafood, salads, and delicious traditional brunch items with an eclectic spin. Brunch is served Saturdays at 10 a.m.-2:30 p.m. and Sundays at 9:30 a.m.-2:30 p.m.