Beginning this Monday, April 28, and running through Friday, May 2, save a few bucks and some gas with three to four-course dinners for $30. “Such a deal!” Go to dinetheline.com for participating restaurants.
Stay tuned for scoops on … upcoming farmer’s market openings, Bistro on the Brandywine and Bistro To Go in Chadds Ford, plus the arrival of Chef de Cuisine Daniel Marcantuno to Brandywine Prime Seafood & Chops.
