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King of Prussia Restaurant Week Returns

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Photo courtesy of Fogo de Chao

It’s no secret that the restaurant scene has been expanding at a rapid pace in King of Prussia. With so many new options in the area to complement existing well-loved favorites, there is no better time to go out and try them.

The best part is, you don’t have to break the bank to savor King of Prussia’s dining scene. The popular dineKOP restaurant week returns March 6–12 for its biggest event to date. Organized by the King of Prussia District, dineKOP offers diners affordable prix fixe lunch and dinner menus. Lunch menus are priced at $10, $15 or $20, and dinner menus are priced at $20, $30 or $40.

A portion of the proceeds from participating dineKOP restaurants will be donated to Children’s Hospital of Philadelphia’s King of Prussia Specialty Care & Surgery Center. Since 2015, dineKOP has raised $23,500 for the Center. In addition, participating dineKOP restaurants will welcome CHOP Ambassador families to dine with them and enjoy a special restaurant experience during dineKOP.

“The Children’s Hospital of Philadelphia’s King of Prussia Speciality Care Center team is very grateful for the contributions from our community,” says Claire Bowers, CHOP King of Prussia Specialty Care Site Manager. “As beneficiaries from dineKOP Restaurant Week, we are able to expand beyond the walls of the hospital into our surrounding communities, allowing us to provide excellent care to our patients and their families closer to home.”

Current participating restaurants include KOP staples and many brand new eateries including:

For more information and to view restaurant week menus, visit dineKOP online.