The menu features smoked salmon crudo with tzatziki, lemon oil and Sardinian flatbread ($11); lemon avocado mousse with toasted lemon zest, fresh avocado and tahini, served with a warm naan ($10); 24-hour marinated kale and brussels sprout salad with shaved red onion, goat cheese, toasted walnuts and balsamic reduction ($9); three-grain etouffée—a spicy shrimp stew, with quinoa, farro and chia ($14); and organic kefir yogurt and blueberries with honey and spiced almonds ($8).
The New Year’s Resolution Menu is available through Thursday, Feb. 12.
To celebrate the new year, select bottles of wine will be offered at $20.15. Isabella’s full menu is also available. For reservations or more information call (484) 532-7470.
Find Isabella at 382 East Elm St. in Conshohocken; www.barisabella.com.