A Locavore’s Delight in Keith Rudolph’s Styer’s Garden Café at Terrain

The shabby-chic setting and farm-fresh fare make this BYOB a culinary oasis on bustling Route 1.

Garden-party fantasies come to life at Styer’s. With multiple dining experiences to choose from, including a greenhouse and a terrace, this Urban Outfitters-owned breakfast, lunch and dinner spot is a true farm-fresh adventure. Executive chef Keith Rudolf specializes in locavore fare, with a menu heavy on ingredients from Delaware County farmers. Offbeat accents like bread baked in flowerpots and herb-infused spritzers served in mason jars heighten the nature-forward experience.

914 Baltimore Pike, Glen Mills; (610) 459-2400, shopterrain.com/garden-cafe.
 

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