Black Walnut Winery//Photo by Ed Williams.
Father’s Day is quickly approaching; it’s on Sunday, June 19, this year. For those who haven’t yet made dining plans to spoil dad on his special day, try one of these six options, offering specials specifically with dads in mind.
Wine connoisseurs will love Black Walnut Winery’s free tasting of five wines. Join them at their Phoenixville Tasting Room on Saturday, June 18 and Sunday, June 19. Looking for a unique and tasty gift? Treat dad to a wine and beef jerky pairing. Five Black Walnut classics will be paired with five fantastic all-natural beef jerky picks from Gnaw Jaw of York, Pa., and Krave of Sonoma, Calif. Cost is $8 for dads and $15 for all other guests. Pairings will occur take place at 2 p.m., 3:30 p.m. and 5 p.m. Reserve a space by calling (484) 924-8740. Prepayment is required to hold your reservation.
260 Bridge St., Phoenixville. www.blackwalnutwinery.com
If breakfast isn’t dad’s thing, treat him to a meal at The Radnor Hotel’s Glenmorgan Bar and Grill. Sit outside and enjoy a leisurely lunch or dinner with plenty of dad-approved dishes including grilled aged flat iron steak and grilled meatloaf, as well as a hefty assortment of house-crafted half-pound burgers. Dad may also be interested in ordering one of the chef’s monthly specials featuring a seasonally inspired starter, entree and dessert. Reservations can be made online or by calling (610) 341-3188.
591 E. Lancaster Ave, St. Davids, www.glenmorgan.com.
Milito’s//Photo by Ed Williams.
Give dad a break from the grill this Father’s Day and head to Downingtown’s Milito’s for a special Father’s Day brunch buffet, where he can feast on the restaurant’s delicious spread of breakfast favorites and savory entrees. The buffet will be offered from 10:30 a.m.–5 p.m. and is $26.95 for adults, $8.95 for kids 12 and under, and free for kids under three. Make a reservation online or by calling (610) 269-6000.
20 E. Lancaster Ave., Downingtown, www.militosdowningtown.com.
Reward dad with Paramour’s award-winning brunch, where he can enjoy the chef’s complimentary appetizer bar and fashion his own drink just the way he likes it from the build-your-own Bloody Mary bar. Make a dinner reservation and let dad select from the seasonal a la carte dinner menu, or bring him in for the Sunday Monday Tuesday special so he can enjoy a three-course supper for just $39 per person and select bottles of wine at half-price. Take a peek at the menus and make your reservations today by calling (610) 977-0600.
139 E. Lancaster Ave., Wayne, www.paramourwayne.com.
Thank dad by bringing him to The Radnor’s champagne Sunday brunch and let him have his pick from savory to sweet. The Radnor’s lavish buffet truly offers something for everyone, including classic breakfast plates, seafood specialties, a variety of hand-carved meats and a cascading Belgian chocolate fountain. Check out the menu, then make your reservation online or by calling (610) 341-3188.
591 E. Lancaster Ave, St. Davids, www.radnorhotel.com.
White Dog Cafe//Photos by Christie Green Photography.
Treat dad to a farm-fresh brunch or dinner featuring early summer ingredients and specials. He will surely enjoy starting his meal with the Bayhound cocktail made with Philadelphia Distilling’s “The Bay” Vodka, bloody Mary mix and a trio of stuffed olives. Choose from hearty menu items like steak and eggs, Kennett Square mushroom omelet, huevos rancheros, Green Meadows double cheddar burger and other delicious offerings. Make your reservations online or by calling (610) 896-4556.
379 Lancaster Ave., Haverford, www.whitedog.com.