Two Sundays of foodie events are anything but restful, in the best sense possible.

From Easter Bunny tea to...Mexican Passover? There's enough for everyone to enjoy on the Main Line and surrounding areas.

Billed as a glatt kosher European-Jewish restaurant, Citron and Rose will also feature a catering component.

Valentine's Day is long gone, and so are the accompanying wine and chocolate duos. Beer and cheese are here to stay, and the experts at Carlino's will show you how to do it right.

Put away the oven gloves and forget about doing the dishes. These two restaurants have Easter brunch all taken care of.

To celebrate the first day of spring, Carlino's is dishing out free helpings of their newest venture: the Yolino frozen yogurt bar.

Forget the green beer for a night and head to one of these two eateries for a low-key but full-flavor meal, featuring some of Ireland's favorite things.

The community-minded annual event features some of the Main Line's best desserts and pastry chefs under one roof at Waterloo Gardens.

For the month of March, both restaurants feature an entire dinner's-worth of the Other White Meat, even drinks and dessert.

Chris Calhoun may be a Main Line newcomer, but he's made an impression on the dining scene with a big win at the Philly Cooks event. PLUS: His winning recipe, for you to keep.

The two favorite grocery stores of foodies along the Main Line have found new homes in Glen Mills and King of Prussia, making weekly grocery shopping a little more enjoyable.

With a wealth of one-, two- and three-course lunch and dinner options from here to the shore, there's no shortage of good meals to be had.