Main Line Today October 2013

October 2013 Restaurant News: Philadelphia's Jason Cichonski and Nick Elmi

PLUS: West Chester's Chili Cook Off heats up in October, Wayne welcomes Carmel Café & Wine Bar and more.

October Pairing: Stone Barn Cellars’ Sangria and Avenue Kitchen’s Shrimp

Summer's favorite wine concoction transitions beautifully into fall, and Villanova's newest eatery debuts a delicious taste with an extra bite (of pepper).

Avéro Craft Pizzeria Dishes Wood-Fired Pies in Devon

Part upscale pizza joint and part suburban trattoria, Avéro finds the perfect balance on the Main Line.

The Couple Behind Melograno Opens Bryn Mawr’s Fraschetta

Bryn Mawr finds room for its own version of one of Center City’s finest Italian eateries.
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Our Best of the Main Line Elimination Ballot is open through February 22!