Main Line Today October 2021
This luxurious Upper Black Eddy bed and breakfast sits along the Delaware River and offers the most stunning views of Bucks County.
David Perry and Matthew Taglang, the guitarist and vocalist behind Athensville, speak with Main Line Today about their new album.
Main Line Today's Tessa Smucker documented a group of Kenyan girls given the chance of a lifetime thanks to the Neema Project.
Bri Brant, an industrial designer, artist and owner of the local Arden + James boutique, explains how to dress in functional fashion.
Formerly the Kennett Square Inn, Letty's Tavern serves seasonal plates and cocktails with local ingredients from the Main Line area.
Dating back to 1794, Norristown’s Selma Mansion captivates patrons of preservation and the paranormal in the Philadelphia suburbs.
Preparing for a weekend of serious shopping? These offerings from local boutiques are both stylish and comfortable.
A Main Line couple reflects on 20 years in a one-of-a-kind home in the woods that takes inspiration from Airstreams and modern design.
Janet Gardner Long, founder of the pop-up market, Clover Market, shares some of her favorite items for fall.Â
The pandemic made it tough to schedule mammogram screenings. But with Breast Cancer Awareness Month upon us, there’s no better time than now.
Our 2021 Power Women are an outspoken bunch. Here’s what each of them had say when we put them on the spot with the same three questions.
The upcoming Brinton Run Preserve is destined to be a historical staple in Chadds Ford Township. Here’s what to expect.
The Chester Panthers Youth Empowerment and Athletic Association celebrate 25 years of community and football in the Main Line region.
Embrace the fall season in the Main Line region by visiting local orchards for a variety of delicious apples and homegrown produce.
From fall activities for the family to beautiful art on display, these events will keep you busy in the Philadelphia suburbs this October.
Recently opened in the Main Line region, DePaul's Table is home to a $135 steak, crafted cocktails and priceless opulence.
