Main Line Today February 2018
New establishments open in Downingtown, a kombucha brand expands in Phoenixville and an Instagrammable eatery gets all the likes in Ardmore.
Part-time professors, including many on the Main Line, are an important resource for many colleges and universities—yet their benefits don’t always reflect that.
This luxurious hotel is located in the city’s charming Fell’s Point neighborhood.
The bad-boy battalion was one of the unruliest during the Revolutionary War.
The owner of the Manayunk boutique shares her personal style.
The nonprofit’s CEO shares his five favorite things.
The innovative space brings together science, technology, engineering, arts and mathematics exploration for elementary and middle school children.
From neoprene wine totes to insulated growlers, transport your beverages in style.
The 25-seat restaurant is yet another addition to the town’s diverse dining scene.
Writer JoAnne Cannon ponders the agelessness of love.
Thanks to the work of designer David Stimmel, the space earned top honors at the Designer Kitchen and Bath Awards.
Bob Devine and Nick Ciaffone’s restaurant boldly—and appealingly—mixes American classics with Japanese cuisine.
Matte-black pearl earrings and luxurious throw blankets are among this month’s must haves.
After years of debate, these sisters made a joint decision to go under the knife.
The Exton school provides dental assistant training at an affordable price, offering many students a second chance at a sustainable career.
Many Nations/Chester County tells the story of 300 years of migration.
The Shipley School grad has collaborated with major brands like Madewell, and counts Jay-Z and Justin Bieber as customers.
Here are the music, books and events you won’t want to miss.
Whether you're newly dating or longtime partners, these romantic spots are great for local couples at all stages of a relationship.
From circus school to a Harry Potter-themed camp, kids will love these one-of-a-kind summer experiences.