Main Line Today February 2016
When it comes to competitive eating, bigger isn’t always better.
Top women’s basketball colleges are already recruiting the Friends Central junior.
The Ardmore boutique owner shares why she isn’t too interested in trends.
The restaurant brings the flavors of the sea to Manayunk's Main Street.
Relax and refresh at this Connecticut inn.
Little Nest Portraits owner gives this classic a modern update.
This six-bedroom home provides a cozy retreat for more than enough guests.
Girls in Capes, a group of self-proclaimed “geek girls,” meet at Main Point Books to discuss everything from sic-fi to anime.
The Valley Forge Casino-based restaurant is the second endeavor for the restauranteur.
Martha Schofield traveled south to teach and along the way, learned some things herself.
This Wynnewood resident coordinates volunteers to help the elderly in Lower Merion and Narberth.
Our unconventional—even upbeat—guide for dealing with separating.
This Wayne restaurant gives patrons a taste of spring long before the flowers are blooming.
Take a peek at this unassuming colonial with a foreign twist.
Heart disease and attacks can happen to anyone, no matter how healthy they seem.
Get it from this West Chester-based store.
Concoct on the spot with these local spirits.
The Narberth patisserie closed its doors over the holiday season.
Chefs Patrick and Terence Feury host a special Sunday Supper party to celebrate the restaurant’s long-overdue renovation.
The craft beer bottle shop is set to open its fourth location.