Yangming, Susanna Foo and Margaret Kuo's Celebrate the Chinese New Year

The Year of the Dragon starts Jan. 23, and these three Main Line restaurants are celebrating with special holiday menus.

Jan. 23 marks the Chinese New Year, and two Main Line restaurants are offering ways to enjoy this special tradition.

At Yangming, festivities will take place Jan. 19-Feb. 25, with a multicourse banquet for just $59.95 (larger parties) or $65 (smaller parties). The meal includes hors d’oeuvres, lobster tail, red snapper, filet mignon, and a decadent mocha tower. On the actual New Year, join in the fun at 7 p.m. for food and a traditional live lion dance. Visit yangmingrestaurant.com.

At Susanna Foo Gourmet Kitchen, look for special dishes on Jan. 23-Feb. 19. Foo will offer a four-course menu that includes a ginger-lemongrass broth with shiitake and dragon eye fruit, a lobster spring roll, beef tenderloin and dessert. The New Year’s menu is $45 per person. Visit susannafoo.com.

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Margaret Kuo’s (with locations in Wayne, Media and Malvern) is celebrating the New Year with a 10-course banquet thru Feb. 29. For just $60, guests can enjoy the restaurant’s signature Peking Duck, filet mignon, pork belly, fish and much more. Visit margaretkuos.com.

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