These beloved bakeries in the Philly suburbs present a scrumptious sourdough made fresh for every occasion. Enjoy it toasted with a spread, as the foundation for a sandwich or as an entertaining appetizer that’s sure to be a crowd-pleaser.Â
Good Girls Bakery
208 Carter Dr., West Chester
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Good Girls Bakery specializes in sourdough, with the signature naturally leavened boule as the star. The selection is sure to please any bread lover, with sourdough baguettes, chunky pickle sourdough, sourdough whole wheat loaves, English muffins and tomato-herb garden sourdough loaves. The bakery also retails several spreads to pair with its loaves, including whipped garden herb butter and a starter kit for ambitious baking lovers to tackle at home.Â
R. Weinrich German Bakery
3545 West Chester Pke., Newtown Square
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This family-run bakery favorite is well-known for its traditional German breads and pastries, but it also offers a delicious, fresh sourdough. The bakery team describes the loaf as light, tangy and perfect for toasting or sandwiches. Since 1961, this business has committed to using only the freshest ingredients for all products and guarantees you’ll taste the difference.
Baker Street Bread Co. Cafe & Bakery
8009 Germantown Ave., Chestnut Hill
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This bakery provides almost every bread imaginable, with no exceptions for sourdough. Its entry comes in the classic artisan loaf or three-pound artisan loaf, square loaf or pullman sandwich loaf. The impressive menu also features intriguing baguette varieties like epi and ficelle.Â
Corropolese Italian Bakery
2014 Old Arch Rd., Norristown
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This bakery has done it all since 1924: breads, tomato pies, rolls, party trays, desserts and more. The fresh sourdough at this Italian establishment also has a baguette option. All of the breads are baked fresh every day without any preservatives, using only the finest ingredients.Â
Crusty Delight
111 Devon Rd., Paoli
The naturally fermented sourdough at this Paoli bakery comes in several varieties. The offerings are sure to satisfy every preference, with all varieties of sourdough from classic to rye, multigrain, everything-seasoned and plain rolls.Â
LeBus Bakery
4201 Ridge Ave., East Falls
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LeBus Bakery recognizes that bread is a special part of many cultures and has committed to crafting delicious artisan loaves since 1986. Its provisions include a fresh-baked rustic sourdough boule, as well as myriad pastries and sweets, bagels and three different focaccias.Â
Elegance Cafe
15 Paoli Shopping Ctr., PaoliÂ
This family-owned bakery cafe has been serving the community for four decades with a wide range of delicious treats, baked goods, personalized catering orders and breads. The fresh sourdough can be ordered in a large loaf or in rolls.
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