In 2011, you might have read MLT’s “Ask the Concierge” blog by Philadelphia Concierge Association founder Ken Alan. And, while we were sad to see him go, Alan has an exciting new venture taking shape in 2012. Teaming up with Chef Melanie Melle at her intimate Saint Peter’s Bakery (and café) in Saint Peter’s Village, Alan will host a monthly four-course BYOB dinner. Beginning Jan. 21, look forward to an amuse-bouche, salad, an entrée and a choice of desserts. Alan is eager to fulfill his dream of preparing special dinners for old and new friends in a special setting—once a month may not be enough! 7 p.m. $35. Call (610) 469-7501 or visit saintpetersbakery.com.
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