Neither of these restaurants is brand new, but their locations will be in the coming weeks. » If you’ve dined at Fort Washington’s Cantina Feliz (run by two Jose Garces alums), then you know it’s worth the drive off the Main Line for some tasty contemporary Mexican cuisine. In mid-January, the duo will open La Calaca Feliz in Philadelphia’s Fairmount section. Stay tuned for more information. » In the former Beijing Homestyle space across the street from Cooper’s Brick Oven Wine Bar in Manayunk, a fourth Han Dynasty is set to open any day now. It will join locations in Exton, Old City and Royersford. I’m anxious to hear what Main Line diners think about this super-spicy Sichuan cuisine. Visit handynasty.net.
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