Dig into gravy and meatballs just like your Nonna used to make at the Phoenixville Area Time Bank’s Olde World Italian Pasta Party on Friday, April 12! The fundraiser will be held from 5:30-7:30 p.m. at St. Peter’s Episcopal Church in Phoenixville, located at 121 Church St.
Spring City resident Nick Castellano is preparing the evening’s meal using generations-old authentic recipes from Roseto, Italy, that were handed down by his mother. Castellano, owner of Castle Benefits Consulting Group, may not be a professional chef, but his gravy and meatballs are legendary among friends and family. “The sauce must cook for hours and hours,” notes Castellano. “Then it’s refrigerated to allow the flavors to blend overnight.”
Salad, breadsticks and dessert will compliment the meal, and a vegetarian sauce will also be available. Live music, raffles and prize baskets are planned for the event.
Tickets are $10 in advance, $15 at the door ($6 for children 10 and under, $8 at the door).
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