Dig Into These November Dining Updates Around the Main Line

A number of new eateries in Newtown Square, an expansion for a Phoenixville distillery and more spice up the local dining scene.

Just in time for the holidays, Newtown Square is welcoming a spate of new eateries. In Ellis Preserve, the region’s third Sedona Taphouse promises consistent plates and innovative cocktails, Spread Bagelry offers sandwiches, bagels and La Colombe coffee, and a new Ruth’s Chris Steak House is prepping for its debut adjacent to Marriott’s new AC Hotel. In nearby Edgemont Square Shopping Center, a second Rolling Stars location will join its West Chester counterpart. Known for its New York-style bagels, the latest version of the popular breakfast spot should be up and running sometime this fall.

A landlord-tenant dispute has forced the closure of Ardmore’s Autana Authentic Venezuelan Food, but it will continue to host pop-ups and the like.

Elijah Milligan, the former chef at Rosemary in Ridley Park, is now working his magic in the kitchen at Social on Morton. (Try the wings, edamame dumplings, and fish and chips.) 17 S. Morton Ave., Morton, (215) 933-1557.

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Bryn Mawr’s Fiore Rosso has undergone another transformation, reopening as Il Fiore under executive chef Marie Lavizzo-Mourey. 915 Lancaster Ave., Bryn Mawr, (484) 380-2059.

Bluebird Distillery is expanding its Phoenixville location to include a kitchen serving elevated pub fare to pair with their award-winning spirits. 100 Bridge St., Phoenixville, (610) 933-7827.

Southern Chester County’s Wayvine Winery recently opened a new tasting room in Kennett Square. 217 E. State St., Kennett Square.

After 15 memorable years, Villanova’s Azie on Main has closed. The space will be converted into offices.

Related: 9 Happening Happy Hours for Drinks and Deals Around Delco

Our Best of the Main Line Nomination Ballot is open through January 8!