Nectar Celebrates Philly Beer Week With English Pub-Themed Menu

Chef Patrick Feury brings Beer Week to Berwyn with British brews, fish-and-chips, and more.

Chef Patrick Feury
of Berywn‘s Nectar gives a nod to Philly Beer Week on June 12 by hosting “British Invasion,” a sampling of English beer from Wells & Young’s Brewing Company and Belhaven Brewery, plus pub food like beer-battered halibut and Scottish quail-egg canapés. Also check out the car show in the parking lot—and, get this, if you happen to have a vintage British car stashed in your garage, drive it on over and you’ll get a $35 gift certificate to the restaurant. $35/person. Noon-3 p.m. 1091 Lancaster Ave., Berwyn. Call (610) 725-9000 or visit

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