Photos by Tessa Marie Images
Straight from Margaret Kuo, these cocktail recipes are sure to spice up your next happy hour. The Emperor is rumored to be the very drink an American envoy served to the last ruler of the Qing Dynasty. For a slightly acidic bite, opt for the pomegranate martini.
The Emperor
Ingredients:
2 oz. Wild Turkey 101 Bourbon Whiskey
3/4 oz. Campari
1 oz. sweet vermouth
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Method:
In a cocktail shaker, combine bourbon, Campari and vermouth. Shake and pour. Sprinkle with nutmeg before serving.
Pomegranate Martini
Ingredients:
2 oz. Absolut Citron
1/2 oz. Cointreau
2 oz. pomegranate juice
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Method:
In a cocktail shaker, combine citron, Cointreau and pomegranate juice. Shake, pour and serve.
Margaret Kuo’s Kitchen, 1109 W. Baltimore Pike, Media, (610) 891-8880
