Manayunk Cocktail Week Hits Main Street

Tastings, dinner pairings, parties, cocktail competitions, happy hours and more highlight the week.

Photo by Ed Williams

Head to Manayunk from Nov. 7–13 for a weeklong celebration of cocktails. During Manayunk Cocktail Week, bars and restaurants have a calendar full of special events and will be slinging signature cocktails, too.

Signature cocktails include $5 Stoli Mules at Mad River, Heaven’s to Beetsy (beet-infused Stoli, fennel, splash of orange juice) at Smokin’ John’s Barbeque, $5 dirty martinis at U.S. Hotel Bar & Grill and Fuji Martini (Amsterdam Apple Vodka, fuji apple, fresh cilantro, splash simple syrup) at Winnie’s LeBus.

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Event highlights include:

Monday, Nov. 7

Cocktail & Dessert Pairing at Lucky’s Last Chance

Tuesday, Nov. 8

Pig & Whiskey Dinner at Bourbon Blue

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Three-course dinner featuring three different cuts of pork paired with three different whiskeys

Wednesday, Nov. 9

Bayou Rum’s Main Street Stroll

Local bars will craft their own rum cocktails for the chance to win a cash prize

Thursday, Nov. 10

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The 2nd Annual Fried Chicken, Whiskey, Beer & Cheese Dinner at The Goat’s Beard

Featuring Monkey Shoulder Scotch Whiskey and Yellow Springs Farm cheese

Friday, Nov. 11

Get Lit—The Lost Generation’s Stories, Music and Drinks at The Spiral Bookcase

Saturday, Nov. 12

Bee’s Knees Happy Hour at The Nickels Building

Free sample of The Bee’s Knees cocktail made with Hendrick’s Gin

Sunday, Nov. 13

Boozy Brunch at Bourbon Blue

Featuring a Bloody Mary bar set up with more than 40 ingredient add-ons, mimosa flights and a spirits-inspired specialty food menu

For a full listing of events and cocktail specials, please visit

Our Best of the Main Line & Western Suburbs Party is July 25!