Locals are inundating social media with gushing reviews of Gentili’s Pizza & Steaks—and we must concur. Owner Tony Altomare offers round pies in two sizes, plus a killer Old World-style Brooklyn version with corners. Names like the Godfather, Donato and Corleone give the menu an authentic South Philly spin. We tried the Charlie, with pepperoni, fresh basil and hot honey. We also loved the chicken Parm sandwich and the sliced ribeye cheesesteak (with Cooper Sharp American or white Whiz on a toasted, seeded roll). Hoagies and salads are fresh and creative. 318 E. Lincoln Hwy., Exton, (610) 477-7747.
More Nibbles: The seventh LaScala’s Fire location made a low-key debut at the former Firepoint Grill space in Ellis Preserve. So far, the response has been positive for its wood-fired pizzas, panini, piatta breads, pasta dishes and more—and happy hour has been an instant hit. The expansive outdoor patio should be open by now. 3739 West Chester Pike, Newtown Square, (484) 900-2828.
At Andrée Goldberg’s Teuscher Chocolates of Switzerland, chocolates, truffles and pralines are made with fair-trade cocoa beans. She also offers vegan, dairy-free and gluten-free items and treats free of fillers, vegetable oil, and artificial coloring or flavoring. 240 E. Lancaster Ave., Wayne, (215) 546-7600.
Ryan and Lisa Diehl’s new 4,000-square-foot Serum Kitchen & Taphouse offers a spacious brick-lined dining room and a rooftop (slated to open this summer). The focus is on selections from Hatfield’s Imprint Beer Co., with elevated pub fare from an open-concept kitchen. 142 E. Market St., West Chester, (484) 947-5186.
Madi Coble is set to open her second Madi’s on a Roll location. After a successful year in her Exton headquarters, the brand has locked down a location in Phoenixville where customers can purchase Coble’s beloved egg roll offerings.
Every other Monday, bring your furry friend to White Dog Cafe‘s Glen Mills location for Paws on the Paw-tio. A special menu is available for your pup, featuring a homemade biscuit, roasted chicken bowl with veggies, and frozen yogurt for dessert. For the humans, specialty cocktails are available, with proceeds benefitting Media’s Providence Animal Shelter. Get ready for the restaurant’s Dining Out for the Dogs event on July 16, supporting Alpha Bravo Canine. 981 Baltimore Pike, Glen Mills, (610) 822-2100.
Related: The Loveliest Restaurants for Outdoor Dining Around the Main Line
