Dining News

Ripe for Reading

Chadds Ford winemaker Eric Miller crafts an insider's guide to wine making.

Mad About Food

Get ready, foodies. The annual Main Line Madness event is fast approaching.

Chip Roman Is Nominated for Best New Chef by Food & Wine

Support Conshy's chef extraordinaire, Chip Roman, by voting in Food & Wine magazine's online contest for People’s Best New Chef.

News Bites

Get your weekly feed of Main Line restaurant news, from closings to new chefs.

Feeling Fine

Pair up with a friend or that special someone for Georges' monthly wine dinner series.
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When Life Gives You Lemons …

... make limoncello!

Power Lunch

Refresh your lunch routine with this Suburban Square salad stop.

Think Pink

Cupcakes Gourmet whips up a festive Cupcake of the Month.

Have Some Fundido

A new Mexican restaurant dishes out the recipe for its delicious crab dip.

Perfect Pairing

Celebrated chefs Georges Perrier and Chip Roman will reunite for an unforgettable meal. Find out when and where. PLUS: This week's restaurant buzz and a spicy fix for these icy winter days.
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Our Best of the Main Line Nomination Ballot is open through January 8!