The new Azie Southeast (formerly Sangkee Noodle Bowl) in Newtown Square should be recognized for more than their yummy Southeast Asian cuisine. The restaurant also has a mouthwatering menu of seasonal, farm-fresh cocktails with ingredients from the neighboring Mill Hollow Farm.
Try a Thai pumpkin martini made with infused vodka, local roasted Thai pumpkin, cinnamon, cloves and brown sugar. You can also opt for the Bangkok apple, a combination of infused vodka, Granny Smith apples and cinnamon. There are plenty others to choose from, and Azie Southeast has happy hour seven days a week from 4:30-6:30 with half-price cocktails, wine and appetizers. Sounds like the perfect opportunity to stop in and try them for yourself!
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