From Aug. 12-17, Chestnut Hill will celebrate its summer restaurant week. During the event, 14 eateries in Philadelphia’s garden district will offer prix fixe dinner menus, most for $35 per person.
Participating restaurants include Banjara Indian Bistro, the Breakfast Boutique, Campbell’s Place, Chestnut Grill & Sidewalk Café, Chestnut Hill Brewing Company, El Poquito, Iron Hill Brewery & Restaurant, Jansen Restaurant, McNally’s Tavern, Mica, Paris Bistro & Jazz Café, Tavern on the Hill, Thai Kuu and Valley Green Inn.
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Highlights from some of the menus include Mica’s charcoal grilled hanger steak with creamed corn, Jansen’s baked Norwegian salmon with asparagus and truffle salad, and Thai Kuu’s pineapple himmaparn, a spicy stir fry served in a hallowed out half-shell pineapple.
Chestnut Hill will offer free parking Sunday through Friday after 6 p.m. for restaurant week.
