Set in a historic stone firehouse, Dylan Meanix and Kevin McGovern’s East Branch Brewing Company offers farmhouse, pale ale, West Coast IPA, DIPA, kölsch varieties and more. At 6.5 percent APV, its signature Alluvium IPA blends Goldpils Vienna Malt and oats for a piney, crisp, slightly bitter sip with hints of grapefruit and a light floral finish.
202 E. Lancaster Ave., Downingtown, (484) 593-0815.
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