14 Top-Notch To-Go Options on the Main Line

Bodega: Scott Clay  

Can’t dine at one of the Main Line region’s first-class restaurants? Here are some great takeout options.

By Lisa Dukart and Ed Williams

333 Belrose

At this Radnor institution, takeout and delivery options are available nightly from 4 to 8 p.m. The menu features small plates, soups, salads, and entrees like pork chops, pulled pork and a New York strip. Beer and wine is also available to go.

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333 Belrose Lane, Wayne, (610) 293-1000.

Anthony’s Cucina Fresca

Favorites include broccoli bites, bacon-cheese fries, jumbo wings, burgers and pizzas. Right now, Anthony’s is also offering free delivery to homes within a five-mile radius.

78 W. Lancaster Ave., Downingtown, (610) 873-5544.

At the Table BYOB

Husband-and-wife duo Alex and Tara Hardy’s special menu is available for delivery and curbside pickup Wednesday-Sunday starting at 4 p.m. Recent options have included asparagus-and-crab soup, chicken pot pie and lamb meatballs, plus dessert. An $85 meal serves three to four.

11 Louella Court, Wayne, (610) 964-9700. 

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At the Table | Dallyn Pavey

Avenue Kitchen

The upscale-casual Avenue Kitchen is offering breakfast staples (eggs, a breakfast sandwich, omelets) and lunch and dinner classics ranging from a signature Million Dollar Burger to gourmet pizzas.

509 Wilmington-West Chester Pike, Glen Mills, (484) 800-8070.

Bluefin Eagleview

This acclaimed sushi spot is focusing on family-style options and lunch specials. Standouts include maki rolls, gyoza, drunken scallops, shumai and tuna sashimi.

555 Wellington Square, Exton, (610) 458-3234.

The Classic Diner

Order online and enjoy a creative breakfast or lunch from either location—everything from egg platters (with scrapple, pork roll, apple sausage, or bacon) to salads to signature sandwiches like the ahi tuna BLT.

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352 Lancaster Ave., Malvern, (610) 725-0515; 16 E. Gay St., West Chester, (484) 947-0809.

Cornerstone Bistro & Artisanal Market

Cornerstone’s to-go beer, cider and wine options are perfect for pairing with sumptuous shrimp scampi, crab cakes, ricotta meatballs, ribeye steaks and other prix fixe dinner choices. All are available from noon to 8 p.m. for curbside pickup or free local delivery.

1 West Ave., Wayne, (610) 888-1888.


This Media mainstay is known for its meatloaf mac and cheese and other extraordinary comfort foods—all available for curbside pickup and delivery.

110-114 S. Jackson St., Media, (610) 566-2505.

House: Matt Genders

La Cabra Brewing and Bodega

La Cabra joins its Bryn Mawr barbecue outpost in offering curbside pickup service that includes its award-winning brews. La Cabra menu items are also available for delivery.

La Cabra, 642 Lancaster Ave., Berwyn, (610) 240-7908; Bodega, 810 Glenbrook Ave., Bryn Mawr, (610) 526-2337, www.bodegabylacabra.com.

La Fava

This relative newcomer has quickly made a name for itself with its pastas. Daily from 3 to 9 p.m., the restaurant offers free local delivery and curbside pickup. Along with the spinach gnocchi and lobster ravioli, menu highlights include hummus, bruschetta and burrata.

1102 Baltimore Pike, Glen Mills, (484) 840-8603.

Ron’s Original Bar & Grille

With its gluten-free and vegetarian-friendly options, Ron’s special takeout menu has everything from pasta and sandwiches to burgers and its signature pizza-style ovals. The restaurant is also offering curbside pickup.

74 E. Uwchlan Ave., Exton,
(610) 594-9900.

Savona Restaurant

With Savona’s pickup and delivery menu, you can feed a family of four with ribs, chicken, salmon or shrimp, paired with a salad, starch and vegetable. Meal deals range from $42 to $62. Order online from noon to 7 p.m. daily.

100 Old Gulph Mills Road, Gulph Mills, (610) 520-1200.

Terrain Café

Terrain’s Devon and Glen Mills locations are both open for takeout and delivery. The menu includes seasonally inspired omelets, salads, burgers, sandwiches, seafood and more.

138 Lancaster Ave., Devon, (610) 590-4675; 914 Baltimore Pike, Glen Mills, (610) 459-2400.

The Whip

The Whip’s signature English pub fare is available for takeout—bangers and mash, braised short ribs, the smoked salmon BLT and a slew of other favorites.
1383 N. Chatham Road, Coatesville, (610) 383-0600.

NOTE: Delivery and takeout options were available at press time. Call or go online
for updates.

Related: Where the Locals Go to Dine Around the Main Line

Our Best of the Main Line Elimination Ballot is open through February 22!